コース詳細

[Cuisine Course] Standard Course: Enjoy double pasta and steak, 7 dishes total, 4,000 yen

[Cuisine Course] Standard Course: Enjoy double pasta and steak, 7 dishes total, 4,000 yen

4000 yen(税込)

  • 7品
  • 225名

A gourmet course that will brighten up the night in Motoyawata! A total of seven dishes in which you can enjoy two types of fresh pasta - Awaodori chicken and porcini mushroom ragu sauce, and red sea bream and dried mullet roe peperoncino - as well as steak.4,000 yen for this luxurious content is exceptional.Perfect for anniversaries and business dinners.(+2,500 yen for 2 hours of all-you-can-drink)

コースメニュー

・5-item appetizer platter

Carpaccio

Caprese

Tea duck with orange sauce

Escabeche

Caponata et al.

· Caesar salad with raw ham

・Mussels in white wine

・Awaodori Chicken and Porcini Mushroom Ragu ~Fresh Short Pasta Rigatoni~

A short pasta dish with a rich ragu sauce made from rich local chicken and porcini mushrooms simmered slowly in white wine.

・Red sea bream and dried mullet roe peperoncino ~Fresh pasta spaghettini~

Aglio olio peperoncino made with plenty of red sea bream broth

This pasta has a delicious flavor combined with fragrant dried mullet roe.

・Rare cut grilled beef spectacles steak with truffle and Marsala wine sauce

A steak made with 150g of "Megane", a rare cut of lean meat that is extremely tender and flavorful.

Finished with a fragrant truffle Marsala sauce.

· Today's dessert

Fondant au chocolat, gateau au chocolat, tiramisu, etc.

予約可能時間
18:00~26:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hr 25 min
予約締切
Until 20:00 on the day of your visit

2026/03/26 更新