[Course Menu] Premium Course - Enjoy 8 dishes including double pasta with fish and meat, and double main courses. 7,000 yen

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[Course Menu] Premium Course - Enjoy 8 dishes including double pasta with fish and meat, and double main courses. 7,000 yen

7000 yen(税込)

8品
2～25名

A truly premium evening.A gourmet feast featuring two luxurious main courses: risotto with Awao chicken and porcini mushrooms, fresh pasta with rich sea urchin cream, acqua pazza packed with the flavors of seafood, and a steak of Japanese Black Wagyu beef.This is a superb course perfect for special occasions such as anniversaries or business dinners.5,500 yen (+2,500 yen for 2 hours of all-you-can-drink)

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・Assortment of 5 appetizers

Red sea bream carpaccio

Caprese salad with cherry tomatoes

Tea-smoked duck with orange sauce

Escabeche

Caponata

etc.

· Caesar salad with raw ham

• Homemade sausage ~Salsiccia~

Awao chicken and porcini mushroom risotto

This risotto features a rich ragu sauce made with flavorful free-range chicken and porcini mushrooms, simmered slowly in white wine.

・Sea urchin cream sauce pasta ~Linguine~

A pasta dish generously topped with sea urchin and cream.

Rob Roy's signature dish features a rich and smooth sauce, infused with the flavors of the sea, paired with chewy linguine pasta.

・Aquapazza

Fresh sea bream, delivered directly from the market, is simmered heartily with clams, mussels, and squid.

This dish boasts a rich flavor that allows you to fully enjoy the deliciousness of the ingredients.

• Japanese Black Wagyu beef thigh steak

This steak features lean, elegant meat with minimal marbling, resulting in an exceptionally tender and moist texture.Simply season with salt and pepper.

· Today's dessert

Tiramisu, etc.

予約可能時間: 18:00~26:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours 25 minutes

予約締切: Until 23:00 the day before your visit

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2026/08/24 更新